Foie-mageddon: California in one last foie gras binge before statewide ban
A foie gras frenzy is under way in California as the state prepares to become the first in America to ban the controversial delicacy. California's decision to ban foie gras, which is made from the...
View ArticleCalifornia takes foie gras off the menu, but some chefs say ban is a bit rich
Animal rights protesters celebrate, but some accuse California of hypocrisy in enacting bill proposed by Schwarzenegger in 2004 Foie gras has long been a target for those calling for the ethical...
View ArticleCA restaurants duck foie gras ban with little bite
Marcio Jose Sanchez, File FILE - In this May 11, 2012 file photo, chef and owner Josiah Slone, right, prepares a foie gras dish at the Sent Sovi restaurant in Saratoga, Calif. Californias ban on foie...
View ArticleWith foie gras ban, chefs say state is force-feeding morality
If you want to eat foie gras in California before July 1, especially at a feast dedicated to the smooth, super-fatted duck liver, your pâté may be seasoned with a grain or two of political theater....
View Article>Foie gras feeding frenzy grows as Calif. ban nears
As a statewide ban on foie gras looms, some California chefs are loading their menus with the duck liver delicacy...
View ArticleCalifornia Foie Gras Ban: San Francisco Restaurants Celebrate Final Week Of...
As the July 1 deadline for California’s much-debated foie gras ban approaches, San Francisco restaurants have been stuffing menus with all the goose diners can handle. And as expected, the result has...
View ArticleFoie Gras'n With the Wind
Au revoir. The phrase has been repeated in restaurants all over Los Angeles during the past two weeks. Fare thee well, foie gras, we hardly knew ye. It's true; up until the California Legislature...
View ArticleFoie gras frenzy grows as ban nears
(Associated Press) This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead....
View ArticleCalifornia's first-in-the-nation foie gras ban: A guide
Gourmands in the Golden State will have to binge on the controversial delicacy before the ban — known as foie-mageddon — takes effect this summer On July 1, it will become illegal in California to sell...
View ArticleStuffed on foie gras before the ban
This is not a good time to be a duck with a fatty liver in California, though better times are just ahead. Chefs are loading their high-end menus with duck liver: Terrine de foie gras, seared foie gras...
View ArticleCalifornia to ban foie gras July 1, so chefs load up on duck liver now
Chef Josiah Slone, right, prepares a foie gras dish at Sent Sovi in Saratoga, Calif. (Marcio Jose Sanchez, The Associated Press) This is not a good time to be a duck with a fatty liver in California,...
View ArticlePass the cheese and quackers! California restaurants and diners overdosing on...
This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver: terrine de foie gras, seared foie gras...
View ArticleTo some it’s a delicacy, to others diseased fowl: foie gras frenzy grows as...
This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver: terrine de foie gras, seared foie gras...
View ArticleTo some it's a delicacy, to others diseased fowl: foie gras frenzy grows as...
This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver: terrine de foie gras, seared foie gras...
View Article>Foie gras frenzy grows as California ban nears
This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver: terrine de foie gras, seared foie gras...
View ArticleFoie gras frenzy grows as California ban nears
This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver: terrine de foie gras, seared foie gras...
View ArticleFoie gras feeding frenzy grows as California ban nears
Foie Gras dishes are served at Sent Sovi Friday, May 11, 2012 in Saratoga, Calif. This is not a good time to be a duck in California. As a July 1 deadline looms for foie gras nears, renegade chefs...
View ArticleFoie gras feeding frenzy grows as Calif. ban nears
By TRACIE CONE, Associated Press This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead. Chefs are loading their high-end menus with duck liver:...
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